Peach Lemonade Summer Beverage (Print)

Juicy peaches and mint blend with lemonade for a vibrant, cooling beverage ideal for warm weather.

# Components:

→ Lemonade Base

01 - 8 cups prepared classic lemonade or store-bought lemonade

→ Fruits and Herbs

02 - 4 to 5 fresh peaches, washed, pitted, and sliced
03 - 1 tablespoon fresh mint leaves, plus additional for garnish
04 - Fresh lemon slices, for garnish

# Directions:

01 - Mix homemade or store-bought lemonade as directed and refrigerate or keep chilled.
02 - Wash, pit, and slice peaches. Set aside one quarter of the slices for garnish and serving.
03 - Combine remaining peaches, 1 cup of prepared lemonade, and 1 tablespoon fresh mint in a blender. Blend until completely smooth.
04 - For a smoother texture, strain the peach mixture through a fine mesh sieve.
05 - Transfer the peach puree into a pitcher. Stir in the remaining lemonade until evenly mixed. Add reserved peach slices and fresh lemon slices for an appealing presentation. Serve in glasses over ice, garnished with mint and peach slices as desired.

# Expert Advice:

01 -
  • Uses fresh ripe peaches for maximum summer flavor
  • Comes together in about fifteen minutes with minimal prep
  • Naturally sweetened thanks to the fruit and can be made less sugary if you like
  • Perfect for parties or a relaxing afternoon on the porch
02 -
  • High in vitamin C from both lemons and peaches giving your immune system a summertime boost
  • Easily adaptable for larger or smaller batches depending on your crowd
  • Can be made ahead and kept refrigerated for up to three days which is ideal for stress-free entertaining
03 -
  • Use the ripest peaches you can find since they provide all the sweetness and aroma you need
  • Make sure to blend the mint leaf with the peaches as a muddled mint will not infuse as deeply
  • Always pour over the ice instead of adding ice to the pitcher to avoid watering it all down and losing flavor
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